Salt in Hypertension: to Take Impossible to Refuse?

Authors

  • I.M. Voloshyna Zaporizhzhia State Medical University, Zaporizhzhia
  • V.I. Krivenko Zaporizhzhia State Medical University, Zaporizhzhia
  • V.G. Deynega Zaporizhzhia State Medical University, Zaporizhzhia

DOI:

https://doi.org/10.22141/2224-1485.5.49.2016.83864

Keywords:

hypertension, salt, sodium, potassium

Abstract

The modern systematic data about the relationship of salt intake with the risk of hypertension and its complications had been observed in the review. The basic pathophysiological mechanisms, the results of epidemiological studies on the role of sodium excess in the progression of cardiovascular events had been considered. The aspects of national programs for the rational consumption of salt in the USA, European Union were described and cultural issues of salt consumption in Ukraine were outlined.

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Issue

Section

Review